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Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
Not valid in Brindisa branded shops or restaurants
Milk-fed lamb leg approximately 700g in total
time and again
Ingredients: 100% Verdejo
Alberto’s dishes are made from a unique blend of red clay and kaolin
Ortiz Small Cured Anchovy Fillets, 95g Pack Size:each Not valid in Brindisa brandedButtery texture. Deep savoury flavour from 6 month cure. Melt into sauces or elevate your pizza. Ortiz buy their Cantabrian anchovies daily from auctions along the north coast of Spain and process them the same day. They are put into salt for a period of 6 12 months depending on the size of the fish. When ready, they are gently washed, to remove excess salt, and the fish are trimmed and filleted by hand.
US$ 36.50
US$ 52.00
US$ 39.00